An illegal after-hours bar on Cedar Street in downtown Sudbury has been shut down, but police are still investigating multiple sexual assault complaints linked to the location.
Further, they’re concerned a similar operation may open elsewhere.
In a media release issued Friday afternoon, Greater Sudbury Police Service noted the bar has been shut down by the Alcohol and Gaming Commission of Ontario.
An investigation revealed that people were invited to an after-party at the illegal bar, where they believed drinks were spiked, “causing increased intoxication with the assaults occurring sometime later.”
Police are not providing any more information about the incident or survivors at this time.
They do, however, believe there may be additional survivors of sexual assault they’ve yet to speak with. Those with information are asked to phone police at 705-675-9171.
Victims in an emergent situation, including situations where they are in danger, need medical assistance or the incident just occurred, are urged to phone 911 immediately.
To report after the fact, victims can phone 705-675-9171 or use the online reporting tool at gsps.ca.
“To report after the fact, call Under the “Reporting” section, you will find a dedicated page for Sexual Assault reporting and resources, including our Sexual Assault Survivors Guide,” GSPS note in their media release.
“We understand this is an incredibly difficult time for survivors and we are committed to providing assistance, resources, and support.”
Drink spiking involves adding substances to someone’s drink without their knowledge or consent. These substances are often colorless, odourless, and tasteless, and may be used to harm or exploit the person. Possible symptoms include:
- Feeling drunk or unwell despite little or no alcohol
- Blurred vision
- Nausea or vomiting
- Drowsiness or loss of consciousness
- Difficulty speaking or breathing
- Feeling unusually hot or cold
- Changes in heart rate
GSPS urges people to protect themselves by:
- Buying your own drinks and watching them being prepared
- Never leaving your drink unattended
- Refusing drinks from strangers and not sharing drinks
- Discarding any drink that tastes, smells, or looks unusual
- Using sealed containers or drink covers when possible